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Custom Bakery & Dessert Boxes

Custom bakery boxes, round paper cake tubes and fitted inserts developed to protect delicate products while keeping packing and presentation practical.
Custom Bakery & Dessert Boxes custom packaging
Illustrative format visualization

Product specification

See the format from every working angle.

The round cake tube is treated as a fitted system: a separate shallow lid closes over the raised white retaining collar on the base, while a removable pleated parchment sheet provides the food-contact baking liner.
Round paper cake tubes with separate shallow lids, short bases, visible white retaining collars and parchment-lined Basque cheesecakesIllustrative format visualization
01Overall formatIllustrative format visualization
Open round cake tube showing its shallow lift-off lid, raised white locking collar, rigid base and removable pleated parchment linerIllustrative construction visualization
02Construction detailIllustrative construction visualization
03

Flat structure drawing

The flat component layout separates the shallow lid wall and disc, rigid base wall and disc, raised white retaining collar and removable greaseproof parchment liner.

LID WALLLID DISCBASE WALLBASE DISCWHITE COLLARPARCHMENT LINER
Concept linework for format discussion. Production dielines are issued after dimensions, material and closure are approved.
04

Dimensions & common starting sizes

Measurements follow internal Ø × internal H. Final internal clearance is checked against the physical product.

HØSEPARATE LIDRETAINING COLLARinternal Ø × internal H
  • IndividualØ4 × H2.5 inStarting format for single-serve and bento desserts
  • Small cakeØ6 × H3 inStarting format; allow decoration clearance
  • Standard cakeØ8 × H3 inCommon 8-inch cake format
  • Tall cake box8 / 10 / 12 in × H6 inCommon folding cake-box widths for taller decorated cakes
Reference market sizes are starting points, not stocked-SKU or fit guarantees. Final internal dimensions, tolerances and clearances are confirmed from the actual product and approved sample.

Typical applications

  • Basque cheesecake and individual desserts
  • Pastries and confectionery
  • Celebration cakes and bakery gifting

What we confirm before production

  • Finished product diameter and decoration height
  • Direct-contact baking liner
  • Grease and moisture exposure
  • Lid retention, carrying and stacking
Material

Build the structure first.

  • Rigid food-suitable paperboard lid and base
  • Raised white food-safe retaining collar for lid registration
  • Removable greaseproof parchment baking-paper liner
  • Kraft, coated and specialty-paper exterior wraps
Print

Control colour and artwork.

  • CMYK or Pantone exterior print
  • Full-wrap printed paper
  • Inside print where structure and food use allow
Finish

Add emphasis where it helps.

  • Matte or gloss lamination
  • Foil stamping and embossing on the outer pack
  • Clear windows for suitable folding-box formats
Start with this format

Carry the product context into your quote.

Select a starting size and material direction. Both stay editable in the project brief.

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Define the proof before production.

Final specifications depend on the product, intended use, dimensions, order quantity and destination.

Project questions

Clear answers before the brief.

How is the box sized for a decorated dessert?
We start with the finished dessert diameter and maximum decoration height, then add practical clearance for loading, removal and lid closure.
Can the dessert sit directly in the package?
Direct-contact use depends on the selected board, liner and actual food conditions. We review grease, moisture, temperature and dwell time before confirming the construction.
Are round tubes and folding cake boxes both available?
Yes. The appropriate format depends on the dessert, presentation, packing method, transport and target quantity.
Can you provide a fitted insert or collar?
Yes. Paper collars, trays, dividers and other fitted components can be developed to control movement and presentation.

Make the next approvala physical one.

Share the product, quantity, timeline and destination. We’ll help define the right next step.

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